Dairy Council Northern Ireland

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Recipes

Marmalade and cheddar toast*

Serves 4

Marmalade and cheddar toast*

Ingredients

  • 4 slices of thick wholemeal bread
  • A little butter
  • 4 tablespoons marmalade
  • 140g NI cheddar cheese, sliced or grated

Method

  • Preparation and cooking time: 5 minutes
  • Pre heat a grill to moderate
  • Toast the slices of bread then spread with butter and marmalade.
  • Arrange slices of cheese on top and either eat immediately or place under a pre–heated grill until the cheese melts.

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From the farm to the fridge, the Dairy Council for Northern Ireland acts on behalf of the dairy industry, promoting the natural goodness and quality of Northern Ireland milk and dairy products.

Our primary function is to communicate factual information to allow individuals to make well informed choices about dairy products that they consume and to inform them of the benefits of including dairy products in a balanced diet. We use a wide range of media, which includes television, radio, press, and social media. Our Advertising is complemented by public relations and promotional activities designed to communicate with specific groups.

Home delivery

Contact your nearest dairy to arrange delivery

Ballyrashane Creamery

T+44 (0)28 7034 3265

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