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Dairy Matrix Effect webinar


Dairy Matrix Effect webinar

The Dairy Council for Northern Ireland is hosting seminar on the Food Matrix Effects of Dairy on Tuesday 23rd March. 

The event for Nutrition and Health Professionals will be online, taking place via livestream.

The seminar will explore the concept of the ‘food matrix’ and particularly dairy matrix effects. 

Professor Alan Kelly, University College Cork, will give a food science perspective of the dairy matrix and Dr Aileen O’Connor of Food for Health Ireland at University College Dublin, will look at the nutrition and health effects.

The seminar will be chaired by Professor Michelle McKinley from Queen’s University, Belfast.

It will begin at 11:00am and finish at 12:15pm. 

Please download the invitation for full details. 

To register for the seminar, please fill out the booking form below or respond with your details via email to nutrition@dairycouncil.co.uk by 19th March.

Once registered, we will be in touch with further details of how to view the seminar including the URL link for the livestream.

For more information please contact Dr Carole Lowis on 01751 430 158 or Dairy Council for Northern Ireland on 028 9077 0113.

Booking is now closed

Booking Form

Please fill in all the details and press submit.

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From the farm to the fridge, the Dairy Council for Northern Ireland acts on behalf of the dairy industry, promoting the natural goodness and quality of Northern Ireland milk and dairy products.

Our primary function is to communicate factual information to allow individuals to make well informed choices about dairy products that they consume and to inform them of the benefits of including dairy products in a balanced diet. We use a wide range of media, which includes television, radio, press, and social media. Our Advertising is complemented by public relations and promotional activities designed to communicate with specific groups.

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