Finalists 2010
In 2010 students across Northern Ireland were invited to develop a two -course meal for a family of four for £8.00 or less, at the time when the country is experiencing a credit crunch. The challenge was to create an appealing and imaginative meal which demonstrated that it is still possible to eat well on a budget. The winning menu had to be based on healthy eating guidlines and had to include Northern Ireland milk an dairy products.
In 2010 students across Northern Ireland were invited to develop a two -course meal for a family of four for £8.00 or less, at the time when the country is experiencing a credit crunch. The challenge was to create an appealing and imaginative meal which demonstrated that it is still possible to eat well on a budget. The winning menu had to be based on healthy eating guidlines and had to include Northern Ireland milk an dairy products.
