The "PURE NORTHERN IRELAND DAIRY PRODUCE" logostyle has been registered by the Dairy Council for Northern Ireland. Written authorisation is required for its use or reproduction.
The "PURE NORTHERN IRELAND DAIRY PRODUCE" logostyle has been registered by the Dairy Council for Northern Ireland. Written authorisation is required for its use or reproduction.
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Nutty Fruit Cheescake
Nutty Fruit Cheescake
Base 150g
(6oz) Digestive biscuits (crushed)
50g (2oz) walnuts
75g (3oz) Butter
Topping
100g (4oz) cream cheese
100g (4oz) fromage frais
100g (4oz) icing sugar
4.4floz Fresh Dairy whipping cream
Pie filling or fresh fruit
Method
• Combine the base ingredients together and press into the bottom of
a loose bottom 7 - 8" tin
• Cream the cheese and icing sugar together, add the lightly whipped
cream and fold in the fromage frais.
• Spread on top of the cheesecake base and chill
• Spread with pie filling of choice or use fresh fruit.